Grace Wang
Grace grew up in a family of cooks and turned that passion into
a career in cultural travel. She leads our most popular food tours
through Honghe, taking guests beyond the tourist restaurants
into the back-alley kitchens, morning markets, and family-run stalls
that locals actually love. She speaks fluent English and a little
French, and has a talent for making every meal feel like an event
worth remembering.
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